The history of the Sciola company begins in Montauro, a small villege in Calabria, a sun-kissed land in the deep South of Italy. Located between the Ionian Sea and the Tyrrhenian Sea, and embraced by the majestic Sila montain, Calabria harmoniously blend sea and mountains, enchanting tourists and locals alike. In this corner of paradise, agriculture and the appreciation of the land has always played a primary role, thanks to the abundance of natural resources that characterizes the region
======= Product Specific Information =======
Weight: 205g
INGREDIENTS: “Aubergine” 67%, sunflower seed oil, olive oil, white wine vinegar, hot chilli pepper, garlic, salt, mint, acidity regulator: citric acid
